Contenido automatizadoParcialmente escrito o traducido con información proporcionada por una herramienta de inteligencia artificial.Xavier Pacheco, René Marichal, and Raúl Correa will represent Puerto Rican cuisineAugust 29, 2026 - 4:50 PMThrough ingredients, techniques, and recipes, the four chefs will take guests on a journey through the stories that have shaped their respective cuisines. (suministrado)By Redacción El Nuevo DíaPuerto Rico heads to New Orleans with chefs Xavier Pacheco, René Marichal, and Raúl Correa, who will cook in that city alongside chef Serigne Mbaye of Dakar NOLA, in a culinary experience that will explore the historical and cultural connections between Puerto Rico, Senegal, and New Orleans.Popular en la Comunidad