It has been a wet summer so far, but that has not dampened the enthusiasm for new restaurant openings in Hong Kong.From a clandestine yakiniku counter in Causeway Bay to a Tokyo Wagyu specialist in Central, the city is buzzing with new Japanese options.Meanwhile, a coffee brand from the United Arab Emirates brings rare Geisha coffee to the central business district, a popular pasta bar launches a new offshoot focusing on focaccia, and a new jazz bar arrives at H Queen’s.Yuen Long gets a new customisable curry spot, Sai Ying Pun a Texas barbecue, and Causeway Bay welcomes a new Yunnan noodle bar.Still hungry? A frozen yogurt brand from Spain will arrive later this month with 8,000 possible topping combinations.Read on to find out more.1. Yakiniku Yama Oku
10 new Hong Kong restaurants and bars to try in July 2026, from Wagyu to focaccia
Two outlets offering prime Japanese beef, an Italian flatbread specialist and a cult Spanish yogurt brand are among new offerings in July.
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