Date: Saturday, May 9, 2026
Time: 8:06 pm (Paris)
8 min read
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These emblematic ingredients of Japanese cuisine are on the menu in these six French-Japanese recipes, accompanied by tips on how to use them easily on a daily basis.
Date: Saturday, May 9, 2026
Time: 8:06 pm (Paris)
8 min read
Lire en français
Subscribers only

In recent years, a small constellation of Michelin-starred 'sushiya' has appeared in the heart of Paris. In these temples of…

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Japanese cuisine reflects the country's rich culture and traditions