The owner of a two-Michelin-starred restaurant in South Korea is facing hefty fines and up to a year’s jail time for garnishing a sherbet dessert with ants.

Prosecutors on Monday sought a one-year prison term for the owner of a two-Michelin-starred restaurant accused of serving ants that are not approved for use as

A Michelin-starred chef is under scrutiny after allegedly using ants as a garnish in desserts, leading to an investigation and potential jail time.