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A Michelin-starred restaurant in South Korea served 49,000 ants as dessert garnish, owner faces jail
A Michelin-starred restaurant in South Korea has found itself at the centre of an unusual legal battle after prosecutors sought a one-year prison sentence for its owner over the use of ants as a dessert garnish. Authorities allege the restaurant served around 49,000 imported ants over four years despite ants not being among the insect species approved for human consumption under South Korean law.
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koreaherald.com
Two-Michelin-starred restaurant owner facing jail for serving ants
Prosecutors on Monday sought a one-year prison term for the owner of a two-Michelin-starred restaurant accused of serving ants that are not approved for use as
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elmundo.es
El due�o de un restaurante con dos estrellas Michelin podr�a ir a la c�rcel por usar hormigas como decoraci�n en un postre
La Fiscal�a surcoreana ha solicitado una pena de un a�o de prisi�n para el propietario de un restaurante con dos estrellas Michelin, acusado de utilizar hormigas como...
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ilpost.it
In Corea del Sud il proprietario di un ristorante stellato rischia un anno di carcere per aver servito dei piatti con le formiche
In Corea del Sud la procura di Seul ha chiesto un anno di carcere per il proprietario di un ristorante con due stelle Michelin, un ambito riconoscimento nel campo dell’alta…
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scmp.com
Owner of Michelin-starred restaurant in South Korea faces jail for ant-topped sorbet
Prosecutors demand prison term and fine for serving unapproved imported insects to diners.
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timesofindia.indiatimes.com
A Michelin-starred restaurant in South Korea served 49,000 ants as dessert garnish, owner faces jail
A Michelin-starred restaurant in South Korea has found itself at the centre of an unusual legal battle after prosecutors sought a one-year prison sentence for its owner over the…
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theguardian.com
Michelin-starred restaurant owner in South Korea faces jail for serving ants in dessert
Fine of 20m won (£10,108) could also be imposed for serving insect not approved for consumption under local law
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saudigazette.com.sa
Restaurateur faces jail for using ants as dessert garnish
The owner of a South Korean Michelin-starred restaurant is facing one year in jail for using black ants as a dessert garnish, local media reported.
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open.online
Usava formiche come guarnizione nei piatti: così lo chef di un ristorante due stelle Michelin a Seul rischia un anno di carcere
I pm di Seul chiedono la reclusione e 20 milioni di won di multa per il proprietario del locale. In quattro anni serviti circa 49mila insetti non autorizzati dalla legge
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lanacion.com.ar
Un restaurante con estrellas Michelin servía un postre con hormigas: el dueño enfrenta una pena de cárcel
Está acusado de servir insectos prohibidos importados de Tailandia y Estados Unidos; eran ingredientes de un sorbete
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nos.nl
Koreaans restaurant serveert mieren als garnering, kok riskeert celstraf
In totaal zou de man, waarschijnlijk een topkok in een sterrenrestaurant in Seoul, meer dan 49.000 mieren hebben gebruikt in ruim 12.000 ijsgerechten.
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dawn.com
Owner of South Korea Michelin-starred restaurant faces jail for ant sorbet
In addition to the prison term, prosecutors ask the Seoul Western District Court to issue a 20 million won fine.
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malaymail.com
Michelin-starred restaurant owner faces jail in South Korea after topping sorbet with black ants
SEOUL, July 22 — The owner of a South Korean Michelin-starred restaurant is facing one year in jail for garnishing a palate-cleansing sorbet with black ants “to add a sour...
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independent.co.uk
Michelin-starred restaurateur faces jail for using ants in desserts
The owner of the restaurant admitted to using ants in deserts but challenged the prosecution
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tgcom24.mediaset.it
Corea del Sud, un dolce a base di formiche fa rischiare il carcere allo chef di un ristorante di lusso
Chiesto un anno di reclusione e una pesante multa per lo chef che avrebbe usato gli insetti per regalare una nota di acidità ai piatti
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ilfattoquotidiano.it
Ristorante due stelle Michelin serve un dessert decorato con formiche: chiesto un anno di carcere per il proprietario e multa da 11.750 euro
Un ristorante due stelle Michelin di Seul rischia fino a un anno di carcere per aver servito formiche come decorazione
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dailymail.com
Michelin-starred chef faces jail for sprinkling dessert with ANTS
A Michelin-starred celebrity chef is facing up to a year in prison after he was accused of sprinkling ants on desserts.
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nacion.com
Restaurante con estrellas Michelin servía un postre con hormigas: denunciaron al dueño y enfrenta posible pena de cárcel
El dueño de un restaurante con dos estrellas Michelin enfrenta un juicio en Corea del Sur tras ser denunciado por servir un sorbete decorado con hormigas no autorizadas para…
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elnuevodia.com
Un restaurante con estrellas Michelin servía un postre con hormigas: denunciaron al dueño y podría ir a la cárcel
Está acusado de servir insectos prohibidos importados de Tailandia y Estados Unidos; eran ingredientes de un sorbete
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rnz.co.nz
South Korea restaurant owner faces jail for ant sorbet
The owner of a South Korean Michelin-starred restaurant is facing one year in jail for garnishing a palate-cleansing sorbet with black ants "to add a sour taste", local media said.
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eltiempo.com
Restaurante con dos estrellas Michelin enfrenta un escándalo por servir un postre con hormigas: la ley surcoreana solo permite diez insectos
La Fiscalía de Seúl solicitó un año de cárcel y una multa de aproximadamente más de 41 millones de pesos colombianos.