Winemaker Yiannis Boutaris holds a dried-up traditional ‘kouloura’ vine, woven into the shape of a basket to protect the grapes from the grueling summer sun, which endured for 90 years but was finally killed by heat and drought near Oia. [Louisa Gouliamaki/Reuters]

In a vineyard on the Greek island of Santorini, winemaker Yiannis Boutaris gestures ​to a dried-up ‘kouloura’ vine trained into the shape of a basket to protect the grapes from the grueling ‌summer sun. The plant endured for 90 years but was finally killed by heat and drought.

Its fate highlights a growing problem on Santorini, where low rainfall and searing temperatures from 2023-2025 have increased the price of grapes, slashed wine production and intensified concerns over water supply – an issue blighting much ​of Greece as climate change makes summers hotter and rainfall more erratic.

“The lack of rain, in combination with the ​lack of cultivation, in the last couple of years has led to these old vineyards really ⁠dying,” said Boutaris, whose winery has its own vineyards and also buys grapes – including from the vineyard with the dying vines.

“The ​main thing for our winery is we are not abandoning tradition … we are adapting the vineyard to the new circumstances.”