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Koreaans restaurant serveert mieren als garnering, kok riskeert celstraf
In totaal zou de man, waarschijnlijk een topkok in een sterrenrestaurant in Seoul, meer dan 49.000 mieren hebben gebruikt in ruim 12.000 ijsgerechten.
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6 prospettive sulla stessa storiaTimeline cronologica
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gulfnews.com
Ant garnish on dessert? Michelin-star restaurant owner faces jail
South Korean Michelin-star restaurant owner risks one-year prison term and hefty fine after serving ants as dessert garnish against food safety rules.
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ilpost.it
In Corea del Sud il proprietario di un ristorante stellato rischia un anno di carcere per aver servito dei piatti con le formiche
In Corea del Sud la procura di Seul ha chiesto un anno di carcere per il proprietario di un ristorante con due stelle Michelin, un ambito riconoscimento nel campo dell’alta…
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scmp.com
Owner of Michelin-starred restaurant in South Korea faces jail for ant-topped sorbet
Prosecutors demand prison term and fine for serving unapproved imported insects to diners.
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nu.nl
Zuid-Koreaanse sterrenchef riskeert celstraf vanwege mieren als garnering
De eigenaar van een Zuid-Koreaans tweesterrenrestaurant riskeert een gevangenisstraf van een jaar. De man wordt ervan beschuldigd mieren als garnering te hebben gebruikt voor…
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timesofindia.indiatimes.com
A Michelin-starred restaurant in South Korea served 49,000 ants as dessert garnish, owner faces jail
A Michelin-starred restaurant in South Korea has found itself at the centre of an unusual legal battle after prosecutors sought a one-year prison sentence for its owner over the…
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theguardian.com
Michelin-starred restaurant owner in South Korea faces jail for serving ants in dessert
Fine of 20m won (£10,108) could also be imposed for serving insect not approved for consumption under local law
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tg24.sky.it
Corea del Sud, chef rischia carcere per aver usato formiche
Leggi su Sky TG24 l'articolo Corea del Sud, chef rischia il carcere per aver usato le formiche come ingrediente
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mirror.co.uk
Michelin-starred restaurateur faces jail over animal used as dessert garnish
A Michelin-starred restaurant in Seoul, South Korea, has been serving a sprinkling of ants as an optional topping for sorbets with the insects not approved for eating by law
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saudigazette.com.sa
Restaurateur faces jail for using ants as dessert garnish
The owner of a South Korean Michelin-starred restaurant is facing one year in jail for using black ants as a dessert garnish, local media reported.
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lanacion.com.ar
Un restaurante con estrellas Michelin servía un postre con hormigas: el dueño enfrenta una pena de cárcel
Está acusado de servir insectos prohibidos importados de Tailandia y Estados Unidos; eran ingredientes de un sorbete
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nos.nl
Koreaans restaurant serveert mieren als garnering, kok riskeert celstraf
In totaal zou de man, waarschijnlijk een topkok in een sterrenrestaurant in Seoul, meer dan 49.000 mieren hebben gebruikt in ruim 12.000 ijsgerechten.
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independent.co.uk
Michelin-starred restaurateur faces jail for using ants in desserts
The owner of the restaurant admitted to using ants in deserts but challenged the prosecution
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tgcom24.mediaset.it
Corea del Sud, un dolce a base di formiche fa rischiare il carcere allo chef di un ristorante di lusso
Chiesto un anno di reclusione e una pesante multa per lo chef che avrebbe usato gli insetti per regalare una nota di acidità ai piatti
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eltiempo.com
Restaurante con dos estrellas Michelin enfrenta un escándalo por servir un postre con hormigas: la ley surcoreana solo permite diez insectos
La Fiscalía de Seúl solicitó un año de cárcel y una multa de aproximadamente más de 41 millones de pesos colombianos.
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cnn.com
His restaurant put edible ants on the menu. Now he could face one year in prison | CNN
The owner of a two-Michelin-starred restaurant in South Korea is facing hefty fines and up to a year’s jail time for garnishing a sherbet dessert with ants.
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clarin.com
El dueño de un restaurante con estrellas Michelin enfrenta la cárcel por servir un postre con hormigas
El dueño enfrenta un año de cárcel por decorar un sorbete con hormigas negras "para darle un sabor agrio".Según la ley surcoreana, solo 10 especies de insectos están aprobadas…
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infobae.com
El dueño de un restaurante con dos estrellas Michelin en Corea del Sur podría ir a prisión por servir hormigas en sus platos
La fiscalía de Seúl procesó a los responsables del restaurante Evett por violar la ley sanitaria al usar hormigas importadas como guarnición en un postre