On July 22, the EU’s food safety agency said it has dramatically reduced the acceptable daily intake level of the so-called forever chemical TFA, following new evidence of its effect on a key hormone that regulates the body’s metabolism.

L’Autorité européenne de sécurité des aliments ouvre la voie à des contrôles de l’eau potable plus stricts, pour traquer le TFA, polluant le plus petit et le plus persistant

EFSA cuts safe exposure level for the metabolite TFA in food by 3.5 times