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Storia in 4 fonti
Two-star Michelin restaurant in Wales handed one-star hygiene rating
Chef patron Gareth Ward ‘not embarrassed’ by the rating, and says it was due to inspectors’ concerns about the use of raw ingredients
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independent.co.uk
Top chef defends one-star hygiene rating at his Michelin-star restaurant
Gareth Ward insists he is ‘not embarrassed’ over FSA’s assessment of Ynyshir
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theguardian.com
Two-star Michelin restaurant in Wales handed one-star hygiene rating
Chef patron Gareth Ward ‘not embarrassed’ by the rating, and says it was due to inspectors’ concerns about the use of raw ingredients
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repubblica.it
Due stelle Michelin, una su 5 per l’igiene: il caso Ynyshir fa discutere l’alta cucina gallese
Lo chef Gareth Ward, unico bistellato del Galles, respinge le accuse e parla di pratiche “diverse” legate all’uso di ingredienti crudi e maturati. Contestazion…
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Two stars from Michelin, one for hygiene: star chef’s poor score ignites UK dining debate
Food critic comes under fire after suggesting health and safety rules ‘don’t really apply’ to elite restaurants
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ilfattoquotidiano.it
Ha 2 stelle Michelin, ma solo una su cinque per le condizioni igieniche: il ristorante Ynyshir diventa un caso. Il proprietario ammette:…
Lo chef Gareth Ward difende il suo locale dopo l'ispezione della FSA che ha criticato soprattutto la gestione del pesce crudo