Shandy is “poised for a resurgence”, said Jane Denton on This Is Money. The thirst-quenching mix of lager and lemonade has become an “unlikely” drink of choice for 20-somethings who are seeking out lower alcohol content tipples that “don’t compromise on taste”.Originating in 1850s England as “shandygaff” – a mixture of beer and ginger ale – the popular drink had dropped the “gaff” by the end of the 19th century and swapped in lemonade for a citrussy twist. Shandy “started going out of fashion” in the 1990s, Jane Peyton, founder of the School of Booze, told the publication but it is now “undergoing a revival”.
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