Skip the takeaway queue: How to make your own KFC-style fried chicken at home.
There are few cravings more stubborn than the sudden urge for crispy fried chicken. It usually arrives at the worst possible time, especially, when you're trying to save money.
Then comes the inevitable debate. Do you spend your last few rands on a bucket of chicken, or do you accept defeat and eat toast for dinner?
Fortunately, there's another option.
While nobody outside Kentucky Fried Chicken knows the restaurant's famous secret blend of herbs and spices, home cooks around the world have spent years trying to crack the code.
