Sentosa, London: An essential Singapore chilli crab pilgrimage — restaurant review
Eat crab. Get messy. Don’t think about the dry cleaning bill
Eat crab. Get messy. Don’t think about the dry cleaning bill

A chilli-doused Chinese culinary adventure in the shadow of Canary Wharf

Critics shouldn’t ‘be kind’, they should be fair

This silly, spendy seafood restaurant has the potential to be an awful lot of fun

Mitch and Ben Tonks share their competing visions for the most summery pasta dish

Even a grey day feels sunny when you’ve got a carafe of wine, herby dips and proper feta

Plus oil’s fat tails, and immigration