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ft.com

Recipe: Crab pasta, two ways

Mitch and Ben Tonks share their competing visions for the most summery pasta dish 

mercoledì 20 agosto 2025 New tab

Related reading

ft.com

Recipe: Asparagus with crab mayonnaise might be the quickest, tastiest lunch of…

Make the most of the vegetable’s short window with this sophisticated spring recipe 

ft.com·1 mesi fa
ft.com

Recipe: So long ratatouille, hello caponata

Your summer veg glut will be transformed by this easy Sicilian dish

ft.com·10 mesi fa
ft.com

Recipe: This pea and mint pasta from north London’s buzziest Italian is perfect…

A cheap, fresh and lovely dish admired by the FT’s new weekend columnist, Nigella Lawson

ft.com·2 mesi fa
ft.com

Restaurants flash a warning

Plus oil’s fat tails, and immigration

ft.com·1 anni fa
ft.com

The secret to a good summer work party

Fix your own dinner, know how to end a conversation, and always keep in mind who you actually like

ft.com·10 mesi fa
ft.com

Noodles worth getting weird about — Jay Rayner reviews Maneki Ramen, Birmingham

A restaurant that takes the essentials seriously — and remembers the desserts

ft.com·6 mesi fa