Since Ramadan has arrived during cooler climes this year, here are some drinks that are good for hydration and bring the taste.
The apricot liquid nectar will boost your energy and spirits. All you need to do is soak the cut-up pieces in boiling water, add sugar (as desired) and drink cooled.
The staple drink on many Ramadan tables for generations hails from the UK and is a sugary blend of fruits, berries and secret herbs.
This refreshing hibiscus tea can add just the perfect touch of tarty sweetness to your palate.
Both have become synonymous with Ramadan for their distinct bold flavors steeped in history and culture. Typically social drinks, they are best enjoyed with family and friends.
