Fermento, located on King Abdul Aziz Road in Al-Shati area, brings a genuine slice of Italy to Jeddah, offering diners an experience that goes beyond just food. The ambiance captures a classic Italian vibe, with warm lighting, rustic touches, and a cozy atmosphere that makes you feel as if you have stepped straight into a trattoria in Rome.
The menu at Fermento is a celebration of Italian cuisine, starting with a variety of appetizers that impress both in presentation and flavor. Crostini classico, topped with cherry tomatoes, sundried tomatoes, and basil, is simple yet vibrant, while crostini burrata elevates the experience with creamy cheese, olive oil, and fresh herbs.
Seafood lovers will appreciate the salmone crudo, cured salmon with ceviche-style marinade served alongside crispy rice crackers. Meat appetizers such as carpaccio di manzo classico and beef tartare highlight the restaurant’s attention to quality, using tender cuts and balanced seasonings.
Salads like the burrata salad combine fresh ingredients with creative touches, including pistachios and a balsamic pomegranate glaze. Pasta dishes range from the classic spaghetti al frutti di mare, brimming with shrimp, scallops, calamari, and mussels, to risotto caprese, creamy with tomato and topped with burrata.
