CEO Brian Niccol said Starbucks has been working closely with employees to develop new food and drink items that can be prepared quickly and consistently.
Starbucks responds to America’s protein craze by testing a special new latte
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The company announced its newest product on Tuesday at a company event in Las Vegas.
Protein lattes and cold foam will roll out in U.S. and Canada stores starting Sept. 29, the company announced this week.
The coffee chain is trying to appeal to customers who want to add more protein to their diets.
"The excitement for our merchandise exceeded even our biggest expectations," Starbucks said in a statement to Fortune.
Brian Niccol's turnaround strategy is bringing back some customers, but investors were expecting faster results.
Starbucks CEO Brian Niccol says his company will rebound from lackluster earnings with its "green apron service" plan. Here's…
