June 5 (UPI) -- Some packages of organic ground beef sold at Whole Foods stores across the country may be contaminated with E. coli, federal officials have warned.
The U.S. Department of Agriculture's Food Safety and Inspection Service issued a public health alert Wednesday about 1-pound packages of "Organic Rancher Organic Ground Beef 85% lean, 15% fat."
The affected beef was produced May 22 and 23, 2025, and has "Use or Freeze By 06-19-25" or "Use or Freeze By 06-20-25" printed on the label. The packaging also includes the establishment number "EST. 4027" inside the USDA mark of inspection, CBS News reported.
While this beef is no longer being sold in stores, officials say some may still be in customers' homes. Anyone with this product should not eat it.
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