Former All Blacks player Lima Sopoaga reflects on a South African rugby tour that gave him a new perspective, memorable food experiences and appreciation for its people.

Former All Blacks player Lima Sopoaga reflects on a South African rugby tour that gave him a new perspective, memorable food experiences and appreciation for its people.

Former All Blacks player Lima Sopoaga explored South Africa through its food, from a masala steak gatsby in Cape Town to a kota, Dunked Wings and local treats in Johannesburg.