The FSSAI also pointed out the non-declaration of salt content exceeding 5% and non-declaration of spice content on the label on various spice mixes. | India News

India's food regulator has banned compounded hing products from Everest and Laljee Godhoo. Samples from Everest were found misbranded and sub-standard, failing alcohol soluble…

FSSAI bans Everest Food Products and Laljee Godhoo from selling sub-standard hing powder, citing misbranding and safety violations.