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Invasive green crabs are bad for the environment, so New Englanders are starting to eat more of them
Invasive green crabs are bad for the environment, so New Englanders are starting to eat more of them
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thestar.com
Invasive green crabs are bad for the environment so New Englanders are starting to eat more of them
YORK, Maine (AP) — As a morning fog lifted over Maine's York River, Mike Masi and his two interns stood on a dock sorting through a mound of one of
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independent.co.uk
New Englanders get creative to turn an invasive crab species into gourmet seafood
The creatures thrive across varied habitats, consuming almost any food source, and reproducing rapidly; a female can release up to 185,000 eggs once or twice annually
