Sanjeev Kapoor shares protein-rich soya keema frankie recipe for kids’ school tiffin that’s quick and delicious

Chef Sanjeev Kapoor takes to the internet to share a delightful soya keema frankie recipe. Packed with protein, this dish is an ideal choice for children's lunch boxes. The process includes crafting a spicy soya mince blend, which is then spread onto chapatis along with chutneys. The result is a nutritious and tasty roll, perfect for a wholesome meal on the go.

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