What’s Peter Gilmore got cooking in Tasmania? Plus the protein-ification of the supermarket, the Chinese wine boom, Byron’s new billionaire boys’ club and more.

After 24 years at the pinnacle of Sydney’s dining scene, Peter Gilmore is trading harbour views for a piece of rich Tasmanian dirt.

What’s Peter Gilmore got cooking in Tasmania? Plus the protein-ification of the supermarket, the Chinese wine boom, Byron’s new billionaire boys’ club and more.