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Start-ups cook up a new niche – freeze drying comfort food for travellers
Start-ups innovate by freeze-drying comfort food, offering lightweight, shelf-stable meals for Indian travelers craving familiar flavors.
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thehindubusinessline.com
Timeline cronologica
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Start-ups cook up a new niche – freeze drying comfort food for travellers
Start-ups innovate by freeze-drying comfort food, offering lightweight, shelf-stable meals for Indian travelers craving familiar flavors.
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From Lemon rice to Rajma chawal: Why more Indians are carrying freeze-dried meals abroad
Start-ups cook up a new niche – freeze drying comfort food for travellers; from lemon rice to Rajma Chawal, Indians have a choice of lightweight shelf-stable meals from D2C brands