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Unsafe food kills 1.5 million people each year; children most at risk: WHO
Unsafe food causes an estimated 866 million illnesses and 1.5 million deaths every year worldwide, highlighting the often-overlooked toll of contaminated food on health, development and fragile economies, according to new data from the UN health agency.
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cnn.com
1.5 million people died of foodborne illnesses in one year. What can you do? | CNN
You don’t have to wait on regulatory agencies to prevent deadly foodborne illnesses. Experts share what to do and how to protect your system.
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welt.de
WHO: Unsichere Lebensmittel töten weltweit Millionen Menschen jährlich – Kinder besonders gefährdet - WELT
Die WHO meldet 1,5 Millionen Todesfälle jährlich durch kontaminierte Lebensmittel. Vor allem kleine Kinder sind betroffen. Insgesamt erkranken weltweit hunderte Millionen Menschen…
