Dieters in trial lost twice as much weight when avoiding ultra-processed ready meals with as much nutrition

Results of eight-week trial into impact of UPFs on weight, blood pressure, body composition and food cravings

In a new trial, people consumed more calories and had more cravings when they ate ultraprocessed foods.

People who ate more typical home-cooked meals lost twice the weight of people eating ultraprocessed foods that met healthy nutritional guidelines, study finds

A new study for University College London researchers suggests weight loss diets are more effective when they avoid consumption of ultra-processed foods.

Dieters in trial lost twice as much weight when avoiding ultra-processed ready meals with as much nutrition