Skip to Content Subscribe My Account Manage My Subscriptions FAQ Newsletters Canada Canadian True Crime Canadian Politics Health World Israel & Middle East Financial Post NP Comment Longreads Puzzmo Diversions Comics NP News Quiz New York Times Crossword Horoscopes Modern Life Eating & Drinking Style Sponsored Play for Ontario Travel Travel Canada Travel USA Travel International Cruises Travel Essentials Culture Books Celebrity Movies Music Theatre Television Business Essentials Advice Lives Told Tails Told Shopping Buy Canadian Home Living Outdoor Living Kitchen & Dining Tech Style & Beauty Personal Care Entertainment & Hobbies Gift Guide Travel Guide Deals Savings National Post Store More Sports Hockey Baseball Basketball Football Soccer Golf Tennis Driving Vehicle Research Reviews News Gear Guide Obituaries Place an Obituary Place an In Memoriam Classifieds Place an Ad Celebrations Working Business Ads Archives Healthing Epaper Manage Print Subscription Profile Settings My Subscriptions My Offers Newsletters Customer Service FAQ Newsletters Canada World Financial Post NP Comment Longreads Puzzmo Diversions Modern Life Shopping Epaper Manage Print Subscription HomeLifeB.C. food giveaway sets Guinness World RecordMore than half a million pounds of imperfect produce went to roughly 30,000 peopleLast updated 4 days ago About 30,000 people showed up for the Ugly Potato Day event in Surrey, B.C., on Aug. 8. Photo by Sharing ExcessWe independently select everything we recommend. Buying through us may earn us a commission, which supports our work.For an event named Ugly Potato Day, it offered an attractive opportunity for crowds looking for free food. On a recent sunny Saturday in Surrey, B.C., more than half a million pounds of imperfect produce filled the Cloverdale Agriplex, the yield a combined donation from 25 farms — 70 per cent of them local.Enjoy the latest local, national and international news.Exclusive articles by Conrad Black, Barbara Kay and others. Plus, special edition NP Platformed and First Reading newsletters and virtual events.Unlimited online access to National Post.National Post ePaper, an electronic replica of the print edition to view on any device, share and comment on.Daily puzzles including the New York Times Crossword.Support local journalism.Enjoy the latest local, national and international news.Exclusive articles by Conrad Black, Barbara Kay and others. Plus, special edition NP Platformed and First Reading newsletters and virtual events.Unlimited online access to National Post.National Post ePaper, an electronic replica of the print edition to view on any device, share and comment on.Daily puzzles including the New York Times Crossword.Support local journalism.Create an account or sign in to continue with your reading experience.Access articles from across Canada with one account.Share your thoughts and join the conversation in the comments.Enjoy additional articles per month.Get email updates from your favourite authors.Create an account or sign in to continue with your reading experience.Access articles from across Canada with one accountShare your thoughts and join the conversation in the commentsEnjoy additional articles per monthGet email updates from your favourite authorsSign In or Create an AccountorAs the day unfolded, roughly 30,000 people streamed in to stuff as many fruits and vegetables as they could into a maximum of two bags each. Motivational speaker Tony Robbins was on hand for the giveaway, as well as reps from Canadian produce company Odd Bunch and U.S.-based food rescue non-profit Sharing Excess.“It was beautiful chaos,” says Evan Ehlers, founder and CEO of Sharing Excess. “We had carrots, potatoes, we had corn, we had lettuce, we had watermelon, cantaloupes, cherry tomatoes, and bins and bins of it.”He adds that although the logistics of the day were complicated — from confirming donors to transporting the food, to ensuring a safe environment and more — watching people secure one of life’s basic necessities at no cost made it worth it.“Everybody’s walking out like they just did a huge shop at a grocery store, and they’re kind of waddling on their way out with the food,” he recalls. “And that’s what we love to see because it’s a literal representation of how much abundance there is in our food industry, both in Canada and the U.S.”By the end of the day, Aug. 8, organizers had broken the Guinness World Record for the largest donation of fruits and vegetables in 24 hours. They gave away 246,528.61 kilograms (543,501 pounds) of produce, confirmed by an adjudicator from Guinness World Records.“We were not sure that we had broken the record until the moment they announced it on stage,” says Ehlers. “Guinness World Records is so stringent on every single entry. So although we knew that we provided enough food to be able to break the record, it really comes down to what the officiator is able to qualify.”The previous record was 224,064.2 kg (493,977 lbs) of produce, which the Sacramento Convention & Visitors Bureau in Sacramento, Calif., set on Sept. 7, 2016. Tyler Heppell, left, poses for a photo with several Ugly Potato Day volunteers, an adjudicator from Guinness World Records, and Evan Ehlers from Sharing Excess. Photo by Sharing ExcessAside from snagging superlatives from Guinness World Records, these types of events spotlight the intersection between food waste and food insecurity.More than 46 per cent of all food in Canada is wasted every year, according to a 2024 report from food rescue organization Second Harvest. And when dumped into landfills, food and other organic waste create the greenhouse gas methane.Methane comprised roughly 16 per cent of Canada’s total greenhouse gas emissions in 2023, according to Environment and Climate Change Canada, and it continues to contribute to rising global temperatures.Meanwhile, 25.5 per cent of people in our 10 provinces lived in a food-insecure household in 2024, according to Statistics Canada. That’s about 10 million people, including 2.5 million children.When you juxtapose those kinds of numbers, rerouting imperfect yet edible fruits and veggies from landfills to people who need them just makes sense. It’s a connection that farmer Tyler Heppell has championed for years.He started Ugly Potato Day in 2022 by inviting people to his family’s farm in Surrey, where they could help themselves to the imperfect produce — that is, food with blemishes, odd shapes and sizes, or uneven colours — that was destined for the dumpster. Twelve people showed up for that first event.Speaking with Victoria News, Heppell said that Ugly Potato Day is ultimately rooted in kindness and a sense of community.“I think that’s what this day is about: the small things compound, and it doesn’t matter if you have millions of followers (online) or 30,000 people coming out to your event, or if you’re just impacting one person’s life. It’s all the same,” he said.Ehlers agrees. He’s also grateful that the prestige of Guinness World Records can start conversations about issues like food waste and possibly lead to large-scale change.“I hope that it inspires people to break more records that are about doing good instead of eating hotdogs or, you know, chasing speed titles or longest this or highest that. We should be trying to set examples for humanity of kindness and compassion,” he says.“And that was one of the reasons that we did this — not so much to make a name for ourselves or try to improve our business. In reality, it has no financial payoff whatsoever for either one of our organizations. Rather, it just helps to spread awareness about a problem.” Join the Conversation This website uses cookies to personalize your content (including ads), and allows us to analyze our traffic. Read more about cookies here. By continuing to use our site, you agree to our Terms of Use and Privacy Policy.
B.C. food giveaway sets Guinness World Record
More than half a million pounds of imperfect produce went to roughly 30,000 people
1,239 words~6 min read






