A handful of U.S. farmers are looking at perennial grains as a solution to extreme weather such as drought, which devastated some wheat farmers in Kansas earlier this year. Researchers at The Land Institute in Salina, Kansas, are developing perennial versions of annual crops that can be planted once every few seasons, which can also help build soil and store carbon. (Sept. 4, 2026)
BELOIT, Kan. (AP) — Bryce Black kneels in a wheat field battered by intense drought. He hold…
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