It’s hard to think of a cuisine more beloved in the UK than Indian food. From the classic chicken tikka masala to the fiery vindaloo, there’s a dish that is to everyone’s taste.
But cooking it has always felt like something of a mystery for many. Now, Shadi Faleel is opening the door to a world of flavour with her new book Easy Indian Food Anyone Can Make, and she is determined that these recipes are low effort and easy for everyone to try.
Here are some of her favourites…
Aloo tikki burger (Photo: Liz/Max Haarala Hamilton)
Aloo tikki burger
