Open accessibility guideSkip to sections navigationSkip to contentSkip to footerGood Food logoSavedRecipe collectionPlus, some beautiful new cakes and fun bakes to bookmark for the weekend.20 recipesSoup1. Katrina Meynink’s zaatar-roasted tomato soup with halloumi fries and other exciting soupsAugust 5, 2026Katrina MeyninkCookbook extracts2. Rachel Khoo’s nun’s farts (pets de nonnes) (and kimchi toastie)August 6, 2026Rachel KhooEASYBaking3. Helen Goh’s toasty take on banana cake1-2 hrsHelen GohWinter warmer4. Classic lamb shanks (plus two ways with the leftovers) August 21, 2026Emma KnowlesEASYBaking5. Apple crumble with thick vanilla custard30 mins - 1 hrEmma KnowlesEASYMince6. Adam Liaw’s cacciatore beef mince30 mins - 1 hrAdam LiawAdvertisementEASYMasterclass7. Adam Liaw’s best-ever pea and ham soup1-2 hrsAdam LiawEASYQuick & easy8. Crispy curry chicken schnitzel noodle bowls< 30 minsJessica BrookEASYQuick & easy9. Lamb larb with crispy vermicelli < 30 minsJessica BrookEASYQuick & easy10. Chicken, garlic and chilli spaghetti < 30 minsJessica BrookEASYFamily meals11. Adam Liaw’s garlic butter vegetables< 30 minsAdam LiawVegetarian12. ‘Totally moreish’ roasted cauliflower curry< 30 minsDanielle AlvarezEASYFakeaway13. Sticky pork noodles with crispy chilli garlic oil< 30 minsJessica BrookEASYSunday roast14. Adam Liaw’s air-fryer roast vegetables with rosemary and feta< 30 minsAdam LiawOne-tray wonder15. Coconut cabbage and broccoli - plus more roast veg tray bakesAugust 13, 2026Sarah StovallAdvertisementEASYMidweek dinner16. Crispy hash meets buttery lemon fish 30 mins - 1 hrJessica BrookEASYMidweek dinner17. Adam Liaw’s New York chicken with yellow rice30 mins - 1 hrAdam LiawEASYFamily meals18. Adam Liaw’s cheat’s char siu chicken1-2 hrsAdam LiawEASYQuick & easy19. Sicilian-style pasta with cauliflower, saffron and crunchy breadcrumbs< 30 minsJulia Busuttil NishimuraEASYQuick & easy20. One-pan creamy mushroom, kale and Dijon mustard risoni< 30 minsDanielle AlvarezGood Food logoInstagramFacebookTwitterTikTokTwitterFacebookInstagramRSSOur SitesThe AgeThe Sydney Morning HeraldBrisbane TimesWAtodayThe Australian Financial Reviewnine.com.auDriveClassifiedsTributesPlace your adThe AgeContact & supportAdvertise with usNewslettersAccessibility guideSitemapPhoto salesPurchase front pagesContent licensingWork with usTerms of usePrivacy policyPress CouncilCharter of Editorial IndependenceAI Editorial GuidelinesProducts & ServicesSubscription packagesMy accountSubscriber FAQsDelivery statusToday’s PaperGood Food GuideDaily PuzzlesCopyright © 2026Subscribe
From schnitz to mince: The most popular recipes of August make great midweek meals
Plus, some beautiful new cakes and fun bakes to bookmark for the weekend.









