A no-bake milk tart is an effortless take on the traditional milk tart.
If you love milk tart but don't feel like making pastry or switching on the oven, this no-bake milk tart recipe is a much easier option.
The biscuit base is made by combining crushed biscuits with melted butter, while the familiar milk tart filling is cooked gently on the stove.
Condensed milk adds sweetness and richness, with cinnamon and vanilla giving the custard the flavour South Africans know so well.
Once the filling has been poured into the base, the refrigerator takes over.
