Taylor Farms says it partners with hundreds of family farms across North America and operates an extensive processing network spanning several countries. Taylor Farms, based in Salinas, California, is one of the largest producers in the U.S. of fresh-cut vegetables, bagged salads, and ready-to-eat produce.A multistate outbreak of cyclospora infections has put Taylor Farms at the center of investigation. (UnSplash)Now, a multistate outbreak of cyclospora infections has put Taylor Farms at the center of investigation. The Washington Post reported that investigators have linked shredded iceberg lettuce supplied by Taylor Farms to Taco Bell restaurants as a potential source of the cyclosporiasis outbreak, which has sickened thousands in Michigan and multiple other states.This has prompted the question about where Taylor Farms get their produce. The company says it partners with hundreds of family farms across North America while operating an extensive processing network spanning several countries.Shirin Gupta is a content producer with the Hindustan Times. She covers everything between politics, entertainment and sports at the US desk. Shirin got interested in political journalism during her time as a web editor at her college newspaper NCC News in Syracuse when she first started seeing the effects of national politics in life of her fellow colleagues.
Where does Taylor Farms get its produce from? Details amid cyclosporiasis outbreak probe
Taylor Farms says it partners with hundreds of family farms across North America and operates an extensive processing network spanning several countries.












