Perilla leaves, commonly known as sesame leaves, are a staple in Asian cuisine
Spicy perilla leaf pesto pasta gives a new twist to the classic Italian dish by adding perilla leaves into the mix
Jul 06, 2026
02:39 pm
What's the storyPerilla leaves, commonly known as sesame leaves, are a staple in Asian cuisine.
Their unique flavor, a mix of mint, basil, and anise, makes them a versatile ingredient for various dishes.
Often overlooked, parsley is a versatile herb that can elevate the simplest of dishes into something special
Fresh *curry* leaves are an essential ingredient in many cuisines, particularly Indian
Found in shops specialising in Thai, Vietnamese and other Southeast Asian ingredients, pandan leaves can be used to enrich many…
Mint leaves are a versatile ingredient that can elevate the taste of many dishes
Curry leaves are a staple in many kitchens, thanks to their aromatic and flavorful contribution to dishes
*Curry leaves* are a staple in many kitchens, but their uses go beyond just flavoring dishes
