Popcorn has been the staple snack during movie night-outs or movie watching marathons. Nothing beats gorging on a tub of butter while anticipating what the movie characters will do next! However, popcorn, despite it occupying top slots on the comfort food rankings, have often been avoided by health enthusiasts. However, celebrity nutritionist Luke Countinho, debunked the myth of popcorn being a junk food with zero nutritional value in his blog. Popcorn Is Not The VillainCoutinho explained that popcorn is a whole grain. When a popcorn kernel is popped, it retains all three parts of the grain—the bran, germ, and endosperm—making popcorn a true whole-grain food. Because none of these nutritious components are removed, it offers significantly more fibre, vitamins, minerals, and beneficial plant compounds than many processed snack foods. In contrast, refined snacks such as chips and crackers are typically made from grains that have been stripped of their bran and germ during processing, resulting in the loss of much of their natural nutritional value. This makes popcorn a healthier and more nutrient-dense snacking option when prepared with minimal added fat and salt.High In NutrientsPopcorn, he argued, had nutrients such as fibre, protein, polyphenols (antioxidants) and is low in calories to boot. This makes it a perfect snack for those following a diet. Great For Those With High Blood SugarBeing high in fibre means popcorn aids in digestion and also prevents blood sugar spike. It also prevents overeating as it helps you feel fuller. This makes it ideal snack for those trying to lose weight as well. Can Boost ImmunityPopcorn is surprisingly rich in antioxidants, particularly polyphenols, which are found in especially high concentrations because of the grain's outer layer. In fact, gram for gram, popcorn can contain a higher concentration of these beneficial compounds than many fruits and vegetables. Polyphenols help protect the body's cells from damage caused by free radicals, reduce inflammation, and promote overall cellular health. Regularly consuming foods rich in these antioxidants may also contribute to lowering the long-term risk of chronic conditions such as heart disease, type 2 diabetes, and certain types of cancer.May Make Your Skin Brighter!Popcorn is rich in dietary fibre, which feeds the beneficial bacteria in your gut. Well-fed microbiome leads to better digestion, strong immunity and even clearer skin over time. When Does Popcorn Become Junk Food?Popcorn becomes junk food when it is cooked with butter or oil, is excessively salted, comes with caramel or sugar coatings, is cooked with hydrogenated fats. Coutinho has worked with celebrities such as Tamannaah Bhatia, Mahesh Babu and Anushka Shetty.