Chicken Republic says it has unveiled an improved Smokey Jollof recipe as part of efforts to enhance customer satisfaction and reinforce its commitment to menu innovation.

The company said the refreshed recipe, now available at its outlets nationwide, offers a richer flavour, greater consistency and a more satisfying dining experience while retaining the signature taste customers have come to enjoy. Related News Marketing collateral key to customer satisfaction — Gift Imagination boss Sallah: Households groan as tomatoes turn stew into luxury Many unaware beans contain more carbohydrates than protein, say nutritionists

In a statement on Saturday, the flagship brand of Food Concepts Plc said the upgraded Smokey Jollof reflects its commitment to continuously improving product quality and delivering meals that are “Cooked to Hit Different.”

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