While they look easy enough to make, getting that light, crisp coating without ending up with a soggy result takes a few clever tricks.
Golden, crispy onion rings are one of those simple comfort foods that never go out of style.
Whether they're served alongside a juicy burger, a perfectly grilled steak or enjoyed as a snack on their own, the best onion rings deliver a satisfying crunch with a sweet, tender centre.
While they look easy enough to make, getting that light, crisp coating without ending up with a soggy result takes a few clever tricks.
Here's how to make perfect homemade onion rings every time.
