Sumac is a tangy, lemony spice that is often used in Middle Eastern cuisine
A yogurt dip flavored with herbs and spices makes for an excellent accompaniment to snacks
Jun 22, 2026
09:09 pm
What's the storySumac is a tangy, lemony spice that is often used in Middle Eastern cuisine. Its vibrant red color and unique flavor make it a versatile ingredient for various dishes.
Here are five sumac recipes that highlight the spice's versatility and add a new dimension to your cooking.
Often used in Middle Eastern cuisine, sumac is a versatile sour spice that complements meats, fish, vegetables, legumes and dairy…
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