Brazil's state farm-research agency Embrapa has developed its own lab-grown meat, a striking move for the country that leads the world in beef exports.
Brazil · Agribusiness
Key Facts
—The agency. Embrapa, Brazil’s state agricultural research body, is now growing meat from animal cells in the laboratory.
—First results. One unit has already produced prototype chicken-breast fillets without slaughtering any animal.
—The method. A tiny biopsy of cells is multiplied in a nutrient-rich liquid and grown on scaffolds into muscle tissue.
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