Rhubarb is a versatile ingredient that adds a unique tartness to many desserts
A classic rhubarb pie is a timeless favorite
Jun 12, 2026
09:56 am
What's the storyRhubarb is a versatile ingredient that adds a unique tartness to many desserts.
Its vibrant color and distinct flavor make it a favorite for creating delightful treats.
A bright, fruity pudding topped with a toasted pebbly crumb
Often overlooked, turnips are a versatile root vegetable that can be transformed into delightful desserts
With its vibrant color and unique texture, dragon fruit, or pitaya, makes for a delightful ingredient in desserts
A luxurious nut and pear lolly, plus a rhubarb sorbet packed with sweet-sour flavour
From ice creams to jellies and cakes and pies, here are our favourite recipes that let the season’s star fruit take centre stage
A sophisticated sour flavoured with a dense and intense rhubarb cordial
