Warm up this with creamy samp and traditional hardbody chicken.
Winter calls for slow, hearty meals that warm the body from the inside. Nothing beats a traditional meal like samp with a meaty dish, be it hardbody chicken or oxtail.
Samp, a South African traditional staple, provides long-lasting energy, is naturally gluten-free, and is budget-friendly.
The meal preparation does take a bit of time, especially if you soak the samp overnight, but in total, the dish can be made in about 1 hour and 15 minutes.
Ingredients
