New Orleans chef Isaac Toups says that to make vegetables taste amazing, try charring them on the grill and tossing them in a bacon vinaigrette
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Want to make your vegetables taste better and have your friends love you? Char the hell out of some on the grill and then toss them in a bacon vinaigrette, using this recipe from my cookbook “Chasing the Gator: Isaac Toups and the New Cajun Cooking.”
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A roast veg salad packed with flavour and an intense dressing
