If you're considering a takeaway this weekend, a new report may encourage you to choose a meat–free option.
The Food Standards Agency (FSA) has warned that more than a quarter of UK takeaways use the wrong meat products in their dishes.
In response to a Freedom of Information (FOI) request, the FSA has released data on DNA tests carried out on food being sold in the UK.
Worryingly, of 263 samples tested by the FSA, a whopping 73 were 'unsatisfactory' due to containing undeclared species.
Meanwhile, tests by Local Authorities revealed that almost one in five products contain the wrong meat.
