NGO says Swiss food giant is 'putting the health of babies at risk for profit' by adding sugar to babyfood.
NGO says Swiss food giant is ‘putting the health of babies at risk for profit’ by adding sugar to babyfood.
By Al Jazeera Staff
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Swiss food giant Nestle has been adding sugar to babyfood to help it stoke sales in Africa, Asia and Latin America – after cutting it from products sold in European markets, according to a report from an NGO.
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