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The chef and owner of Updown, Oli Brown, reveals some of his seafood highlights in the Kent coastal town of Deal. From Hut 55, which serves fresh sandwiches, cakes and coffees from its prime location on the beach, to the upmarket deli and provisions store Arno & Co, where fish is incorporated into flavourful takeaway salads, and Jenkins & Son, a fishmonger and restaurant serving street food-inspired dishes that pack a punch







