With their latest bar opening in the city, two mixologists have penned a love letter to a faraway time and place
What happens when two of the world’s most accomplished mixologists decide to build the bar they want to drink in? The result is Montana, a tribute to Cuban cocktail heritage on Hollywood Road, as well as a nod to the influence the Caribbean nation’s bartenders had on nearby Florida in the 1970s and 80s.
Montana takes its name from an obscure drink in the Club de Cantineros repertoire, the bartending guild that shaped Havana’s hedonistic heyday.
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