‘Favourite Pairings’, because great wine deserves great food. A collaboration between Radford Dale wines and top South African Chefs
Wine and food are – as Jamie Oliver would put it – ‘best mates’. Paired well, they simply lift each other. Wine, with its abundant aromas and intricate flavours, has the power to elevate a meal, just as food can greatly enhance the nuances of a fine wine. When perfectly paired, wine and food create a combination of tastes that resonate on multiple levels, transforming an ordinary dining experience into an extraordinary one.
That’s why this winter you’ll find Radford Dale teaming up with some of South Africa’s most exciting chefs, discovering how they would perfectly pair their favourite Radford Dale wine from their restaurant’s wine list, with one of their own stand-out dishes.
We aim to whet your appetite. We hope you feel inspired. And if you book a table to dine out at any of our partner restaurants before 31 October, you’ll receive a gift voucher towards all Radford Dale wines, and you could even win a free case! See more info here.
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