This content is blocked because you are not allowing cookies.
To view this content, click on Cookie Preferences here or at the bottom of the page to allow all cookies.
From the Maldives to Bali to the Cayman Islands, Marc LeBlanc and Laura Robinson have lived and worked in places that most people dream of visiting.
They work in the hospitality industry — a journey that LeBlanc, who is Canadian, began at 16 years old when he accepted a job as a dishwasher at a hotel. He worked his way up to bellman, then to the reservations desk, before pursuing a degree in hotel management.
Robinson, who is British, studied marine biology and worked as a diving instructor before transitioning to hotel leadership.
