Apparently, convincing your friends to sell chicken can pay off — big.
At 24, Arman Oganesyan was making $50 a night as a stand-up comedian with no restaurant or business experience when he pitched the idea of selling Nashville hot chicken to his childhood friends Dave Kopushyan and Tommy Rubenyan. Pooling $900 in savings, they launched Dave’s Hot Chicken in 2017 as a pop-up in a Los Angeles parking lot.
On Monday, private equity firm Roark Capital bought a majority stake in Dave’s Hot Chicken, which is now a franchise business with more than 300 locations, in a deal worth “pretty close” to $1 billion, Dave’s CEO Bill Phelps said on CNBC’s “Squawk Box.”
“It’s insane what we did,” Phelps said. “The vision of these guys was just great. Arman Oganesyan was the founder. A high school dropout, but a marketing genius, and he created all of this in his head.”
But the idea nearly didn’t happen. Kopushyan — a chef who had worked at Michelin-starred restaurants — initially told Oganesyan, ”‘Chicken? First of all, I don’t even like chicken,’” Oganesyan said on the “How I Built This Podcast with Guy Raz” in 2024.







