Wondering why your roti goes hard as rocks when it becomes cold? Chef says it is simple chemistry, shares secret to keep rotis soft, and also make it softer if it becomes hard

No one wants to return home to be served cold and hard as rock rotis. Taking to Instagram, chef Prasad Patil shared some important tips and tricks to ensure your rotis stay soft even when they cool down.

Raccontata daeconomictimes.indiatimes.com