Around 150 BCE, Aksum rose along Red Sea trade routes; researchers say surviving Tigray grapevines may preserve part of that ancient agricultural legacy

Picture yourself wandering through a tranquil village in the northern Ethiopian highlands, a gnarled grapevine sheltering from the afternoon sun over a stone courtyard. It is a familiar part of daily life for local families, a source of sweet fruit, a place to gather, and a plant passed down through generations.

Raccontata datimesofindia.indiatimes.com