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Other diet fads championed by MAHA are questionable. But some science and thousands of years of human history are behind fermented foods | Fortune
“What is it that makes the fermented foods so healthy? The answer is we're still working on it.”
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apnews.com
People have been fermenting food for millennia. Here's why more people are focused on gut health now
Fermented foods are trending, but experts say they are not all the same. They're a staple of cultural food traditions worldwide and research shows they’re healthy.
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thestar.com
People have been fermenting food for millennia. Here’s why more people are focused on gut health now
More people are focusing on their gut health, as fibermaxxing goes mainstream, colorectal cancer rises among young adults and personalized gut microbiome treatments become…
